Tag Archives: Kitchen

Kitchen Safety: Keeping Stovetops and Ovens Clean

Kitchen Safety: Keeping Stovetops and Ovens Clean

The kitchen is the heart of a family’s house. It is in this room that a family prepares meals, shares meals, and gathers to talk about the day. This is the room where guests gather, where friends play games around the kitchen table, and where parents might relish a quiet time at the end of the day. It is also one of the leading locations for a household fire, an accident, or germs that breed food-borne illness. Every householder needs to be aware of the issue of kitchen safety.

Many homemakers ignore the regular cleaning and maintenance of kitchen appliances, preferring to cover dirty burners or toasters to give a false sense of cleanliness, but allowing crumbs and greasy residue to accumulate on these surfaces. Others hate cleaning their ovens with a passion reserved for little else, and put this chore off as long as possible, even when they own self-cleaning ovens. Kitchen safety is the farthest topic from their minds. However, food that is spilled or burned-onto the cook top or oven surface and not cleaned up is the leading cause of kitchen fires. Oven, microwave, or stovetop spills can ignite quickly, and can spread just as quickly to curtains, towels, or walls. Greasy residue on floors can cause people to slip and fall; and old, spoiled food on counters and tables is a source of bacteria that can contaminate fresh food and utensils. If small children are crawling or walking underfoot and reaching for every visible item of interest, tasting as they go, it is even more important to keep things clean in this central room. Kitchen cleanliness is an issue of kitchen safety, and not just of keeping a neat house to impress the neighbors.

A regular chore list is the best way to get in the habit of kitchen maintenance. Writing down each small chore and when it should be completed, helps to form habits that will keep the entire family safe and well. Counters and sinks should be wiped off at least daily, if not after each meal. Spills should be cleaned up quickly in microwave oven (Try Fuller Microwave Oven Cleaner.), regular ovens, or on stove tops. Cutting boards need to be washed with each use. To control spatters and the residue of cooking fumes, the entire kitchen should be washed with a good degreaser at least once a week. Range filters and hoods are part of this maintenance, as well as garbage cans and disposals. Any appliance that is regularly left on the counter should be given a cleaning at least once a week, if not after each use. Make sure that every surface of the kitchen is cleaned thoroughly at least once a month. (Try Fuller Cooktop and Counter Cleaner.) The entire family should be educated about the importance of these chores and encouraged to clean up their part of the mess.

A good, easy-to-use stove or oven cleaner can make these essential chores more palatable. What is the best oven cleaner? Look for one that does not need to be left overnight, but that works in a few hours. Many stove or oven cleaners produce less toxic fumes than earlier versions. Also, newer formulas will not run, but will stay in place to soak and thoroughly loosen the burned on food. (Try Fuller Brush’s Industrial Oven Cleaner or Spotless Oven). With a damp rag or sponge, wipe off any loose food, and then spray on the cleaner. Let the cleaner set for thirty minutes to several hours, depending on how soiled the area is or according to the product’s instructions. Soil should be softened to the point that it wipes up easily with a damp rag or sponge. If there is stubborn, burned on food, follow your oven manufacturer’s instructions for what type of abrasive you can safely use and not mar the cooking surface. If you have left the product on too long and it is dried, try laying a damp rag over the area for a few minutes to soften the product for easier removal.

There are products on the market that will help keep food from adhering to cooking surfaces, keeping these appliances from getting so dirty they are difficult to clean. One product that can save hours of cleanup time the next time you clean your oven is Fuller Brush’s Oven Spray. This product is to be sprayed on the oven surface after it is clean. Again, check with your oven manufacturer to see if it is compatible with your oven surface.

With good habits, or fanatical adherence to a chore list, your kitchen can be the safe, pleasant, gathering place it is meant to be. Kitchen safety will become second nature to you and your family.

Kitchen Safety

Kitchen Safety

The kitchen is the heart of a family’s house. It is in this room that a family prepares meals, shares meals, and gathers to talk about the day. This is the room where guests gather, where friends play games around the kitchen table, and where parents might relish a quiet time at the end of the day. It is also one of the leading locations for a household fire, an accident, or germs that breed food-borne illness. Every householder needs to be aware of the issue of kitchen safety.
Many homemakers ignore the regular cleaning and maintenance of kitchen appliances, preferring to cover dirty burners or toasters to give a false sense of cleanliness, but allowing crumbs and greasy residue to accumulate on these surfaces. Others hate cleaning their ovens with a passion reserved for little else, and put this chore off as long as possible, even when they own self-cleaning ovens. Kitchen safety is the farthest topic from their minds. However, food that is spilled or burned-onto the cook top or oven surface and not cleaned up is the leading cause of kitchen fires. Oven, microwave, or stovetop spills can ignite quickly, and can spread just as quickly to curtains, towels, or walls. Greasy residue on floors can cause people to slip and fall; and old, spoiled food on counters and tables is a source of bacteria that can contaminate fresh food and utensils. If small children are crawling or walking underfoot and reaching for every visible item of interest, tasting as they go, it is even more important to keep things clean in this central room. Kitchen cleanliness is an issue of kitchen safety, and not just of keeping a neat house to impress the neighbors.
A regular chore list is the best way to get in the habit of kitchen maintenance. Writing down each small chore and when it should be completed, helps to form habits that will keep the entire family safe and well. Counters and sinks should be wiped off at least daily, if not after each meal. Spills should be cleaned up quickly in microwave oven (Try Fuller Microwave Oven Cleaner.), regular ovens, or on stove tops. Cutting boards need to be washed with each use. To control spatters and the residue of cooking fumes, the entire kitchen should be washed with a good degreaser at least once a week. Range filters and hoods are part of this maintenance, as well as garbage cans and disposals. Any appliance that is regularly left on the counter should be given a cleaning at least once a week, if not after each use. Make sure that every surface of the kitchen is cleaned thoroughly at least once a month. (Try Fuller Cooktop and Counter Cleaner.) The entire family should be educated about the importance of these chores and encouraged to clean up their part of the mess.
A good, easy-to-use stove or oven cleaner can make these essential chores more palatable. What is the best oven cleaner? Look for one that does not need to be left overnight, but that works in a few hours. Many stove or oven cleaners produce less toxic fumes than earlier versions. Also, newer formulas will not run, but will stay in place to soak and thoroughly loosen the burned on food. (Try Fuller Brush’s Industrial Oven Cleaner or Spotless Oven). With a damp rag or sponge, wipe off any loose food, and then spray on the cleaner. Let the cleaner set for thirty minutes to several hours, depending on how soiled the area is or according to the product’s instructions. Soil should be softened to the point that it wipes up easily with a damp rag or sponge. If there is stubborn, burned on food, follow your oven manufacturer’s instructions for what type of abrasive you can safely use and not mar the cooking surface. If you have left the product on too long and it is dried, try laying a damp rag over the area for a few minutes to soften the product for easier removal.
There are products on the market that will help keep food from adhering to cooking surfaces, keeping these appliances from getting so dirty they are difficult to clean. One product that can save hours of cleanup time the next time you clean your oven is Fuller Brush’s Oven Spray. This product is to be sprayed on the oven surface after it is clean. Again, check with your oven manufacturer to see if it is compatible with your oven surface.
With good habits, or fanatical adherence to a chore list, your kitchen can be the safe, pleasant, gathering place it is meant to be. Kitchen safety will become second nature to you and your family.

Some Small Kitchen Design Tips

Some Small Kitchen Design Tips

If you have a small kitchen to design then the problem of designing a great kitchen boils down to just what you can fit and where. There are many different cabinet designs and surface patterns that can help you provide your small kitchen design with a sense of space.

To create the small but efficient kitchen design, you need to work on three major areas of small kitchen design: storage, lighting, and appliances.

Small kitchens may seem to be a very difficult design challenge, but they can also be functional, beautiful and efficient. Even with a small budget and building restrictions, you can find that there are many options open to you to transform your kitchen into something more ideal for your needs.

To create a more spacious look for your small kitchen design the National Kitchen and Bath Association (NKBA) recommends designing more unique storage solutions, mixing natural and ambient lighting, taking advantage of more space saving appliances, and adding personalized touches.

A small kitchen design requires creativity in coming up with storage solutions. Some ideas to try include:

· Putting an island in the center of the kitchen that can provide freestanding storage that is also convenient from any spot in the kitchen.
· Using a galley kitchen design in which the cabinets and appliances line up on either side of a corridor can work out very well for a small kitchen space.
· Today’s appliance manufacturers have come up with more compact space-saving appliances make small kitchen design easier, such as refrigerators that are 24 inches deep instead of 30 inches deep, as well as appliances that can be hung underneath cabinets like microwaves.
· Other small kitchen design tricks to create an eating area in the kitchen include using a drop table or a small sized round table with two small chairs that can be tucked into a corner. Or a built-in counter along the wall with chairs to provide an eating nook.
· Another interesting challenge in small kitchen design is creating an illusion of space with under cabinet lighting or under the counter. With the proper type of lighting the kitchen can be made to appear larger and more pleasing.
· The use of light colored cabinets with glass doors.
· Installing deeper counters that can accommodate more appliances and increase work space.
· Flooring tiles can be placed on a diagonal, and in a galley style kitchen hardwood flooring can be run the length of the kitchen.
· For storage you can hang up pots and pans. This is a perfect way to free up cabinet space, and they add a certain charm and character to your small kitchen design. The insides of cabinet doors can be used to hang up everything from utensils, oven mitts, and other miscellaneous items. Pantry storage with units that go all the way to the ceiling with the upper cabinets to provide more space for seldom used items while making the lower cabinets more accessible with rollout shelves, lazy susans, and tilt-out bins.
· Install a large kitchen sink, since larger sinks are considered to be more practical than small sinks when it comes to cleaning pots and pans.

Remember most kitchens are small. When you look in kitchen design magazines you naturally notice that the kitchens featured are large and so you might think your small kitchen in inadequate. But good small kitchen design means being able to create space and incorporating ample storage facilities and being able to fit in all the necessary appliances.

Springtime Tidy Your Kitchen Area Mess Without The Tension

Spring Clean Your Kitchen Area Mess Without The Stress

As an infamous family meeting place, kitchen areas typically become littered with whatever from expenses and transcript to buying listings and refrigerator magnets. With spring simply around the bend, it’s time to claim goodbye to all that mess as well as Tupperware has some simple solutions to assist you do it!

Compress the Mess: If there is simply not adequate room in your kitchen area, then it’s time to toss all unnecessary things. Remove items from kitchen area counters that are not necessary for daily cooking (mixers, mixers, juicers, etc.). This will make the space look more spacious and clean and also will give you additional area to prepare everyday dishes.

Pantry Antics: Before you travel to the supermarket, take a good appearance inside your food pantry-if unsure, toss it out! It’s secure to presume that the pricey container of Spanish olives sitting on the shelf for the last 5 years will never be made use of as well as the containers in the back are only valuable for collecting dirt. If food is saved for as well lengthy and also in the incorrect conditions, the freshness, high quality and preference will certainly endure. Tupperware’s Modular Mates ® containers are optimal for organizing closets and provide the excellent remedy for storing completely dry foods such as pasta, grain, beans, rice as well as sugar.

Refrigerator Feng Shui: If things in the refrigerator are stopping the door from closing conveniently, it’s time to take notification. A perk to clearing out the refrigerator is that when shelfs are shimmering and things are arranged, it’s a lot easier to locate whatever. Are you constantly throwing out ruined food or leftovers? Avoid letting points leave control in the future by placing food in Tupperware’s FridgeSmart ® or Fresh ‘N Great ® containers, which take full advantage of service life and also lessen space.

Cooking area Suppression: If you are prone to experiencing pains of distress at the idea of decluttering your cooking area, stick to one basic policy: Clean as you go. Spending 15 mins a day clearing countertops and discarding leftovers will certainly produce a trouble-free environment as well as allow you to keep your kitchen running smoothly.

Tupperware has many valuable items to help restructure your cooking area.

Preventing Fire Damage in the Kitchen

Protecting Against Fire Damages in the Kitchen

The kitchen is among one of the most dangerous spaces in your house as it includes lots of dangers and also a high possibility for unintended fires.

Frying Pans as well as Deep Fry Pans

Making use of a thermostat regulated fryer is a terrific method to avoid deep fry pans fires. Stay clear of fat and also grease develop on the range or frying pans due to the fact that fat and also oil can easily ignite.

Oven and also Stove

The oven as well as range have to be cleaned frequently to avoid oil and food from igniting. Be careful when you prepare and also maintain pot takes care of far from the edge of the stove. Don’t use lengthy sleeves that can hang over the range as well as catch fire. Constantly view on the oven when it is on and also don’t forget to transform it off when not in usage. Location flammable textiles, such as towels, far from the gas or electrical array. Beware with combustible liquids such as cleansing products.

Home appliances

The most crucial security guideline for home appliances is to make use of only devices that have actually been evaluated and accepted by a testing center. Stay clear of straining electric outlets and look for used or busted circuitry regularly. If you locate issues make sure to make essential repair services promptly. It is also really essential to maintain home appliance cords on the counter to prevent them from, mistakenly, being pulled down.

Microwave Ovens

An extremely common error concerning microwave is the wrong assumption that items, heated up in the microwave stove, are not as warm as things warmed in a routine stove or a tiny oven. Bear in mind that even though the container does not heat, the web content does. Make sure all the vents are free from blockages which the microwave has a sufficient clearance for air flow. Never position aluminum foil or various other steels in a microwave stove.

Support us!

If you like this site please subscribe